Zum Bauer - Pretzel Making Class in Garmisch

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Pretzel-baking class in Garmisch. Many sheets of baking paper lined with shaped but unbaked pretzels. The guests are currently topping the pretzels.

Photo: Zum Bauer

The participants in the pretzel-baking class are learning how to shape the dough into a pretzel. They all have a glass of beer on the table and are wearing gray aprons.

A participant in the pretzel-making class is standing next to a wooden barrel, pouring beer. He is wearing an apron and a “Bier Kapitän” armband featuring the German flag.

Participants in the pretzel-baking class stand in front of a counter with containers for pretzel toppings

The participants in the pretzel-baking class are standing at a counter with containers of pretzel toppings. Everyone is busy picking something out and decorating their pretzels.

Griessstrasse 1, 82467, Garmisch-Partenkirchen

Fare Zone M-12

RE61, RB6 Garmisch-Partenkirchen

322, 324 Marienplatz, Garmisch; 325 Michael-Ende-Kurpark

+49 15775132762

Email contact

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Discount redeemable on-site

Free beer/non-alcoholic beverage or free pretzel*

Experience the Bavarian tradition of baking pretzels

Anyone visiting Garmisch-Partenkirchen shouldn’t miss the opportunity to make one of Bavaria’s most famous specialties themselves. Zum Bauer’s pretzel-baking classes combine traditional craftsmanship with an entertaining experience and offer visitors the chance to immerse themselves deeply in Bavarian culture. Instead of just tasting this typical Bavarian baked good, participants learn step by step how to turn simple ingredients into an authentic Laugenbrezel.

With the CityTourCard Munich, you’ll get a free beer or non-alcoholic beverage with a classic day-long course! The course is bookable at their website.

Or you can visit for a Sunday brunch and with the CityTourCard Munich you can twist an extra pretzel with the topping of your choice — for free! Every Sunday available from 8:00 a.m. - 12:00

An authentic experience for locals and visitors alike

Zum Bauer embodies authentic Bavarian hospitality and creates a place where tradition and camaraderie take center stage. In a relaxed atmosphere, participants learn interesting facts about the history of the pretzel, receive practical tips on how to make them, and have the chance to put their craftsmanship to the test. The baking class is ideal for both visitors to Munich and locals looking for a unique leisure activity or wanting to try something new with family, friends, or coworkers.

Discover Bavarian culture with all your senses

A visit to Zum Bauer is much more than a typical baking class. Here, the Bavarian way of life is conveyed in an authentic way—with plenty of heart, a regional focus, and a genuine passion for traditional craftsmanship. Shaping, baking, and enjoying the freshly baked pretzels together makes the class a special experience that will be remembered for a long time. At the same time, it creates a direct connection to one of Bavaria’s most famous culinary traditions.

Your benefit with the CityTourCard Munich: At Sunday brunch, twist an extra pretzel with the topping of your choice with your meal, or one free beer or non-alcoholic beverage per person with the classic daily rate*
*Valid only upon presentation of a valid CityTourCard Munich

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